Cake Cutter 1800

High Capacity Cutter for cake

Our Cake Cutter 1800 is the ultimate solution for high-capacity fresh cutting of pastry or cake. This will add significant versatility and efficiency to your bakery.

Even fresh products with large amounts of sugar and fats that are sticky are cut at high capacity. This advanced machine effortlessly slices long pastry strips into precise pieces of any desired size, without the dough sticking. The CC1800 is easy to integrate into an existing production line or can be used as a stand-alone solution.

With this machine, we make the impossible possible.

The Benefits of the CC1800

Simplicity: Fewer manual actions and a user-friendly design.
Capacity: High capacity for faster cutting and increased productivity.
Cleanability: Designed for quick and easy maintenance.
Versatility: Ideal for biscuit, cake, gingerbread, muesli bars, flapjacks and more.

Often, expensive and complicated systems are chosen, while we believe in ingenuity through simplicity and well-thought-out designs. Every bakery product has its own characteristics when it comes to processing or cutting. We delve into these specifics to provide the right solution for each unique challenge.

Request more information